Cranberries are traditionally made into a compote such as the classic cranberry sauce. Add a handful to your apple pies for some zing and bright red color or bake a whole pie but pucker up!
Our fruits are polyamorous, flitting from love affair to love affair.
However, they do marry well with the ingredients below.
Apple, apricot, blueberry, cherry, melon, nectarine, peach, raspberry, strawberry, watermelon
Soft or Crumbly Cheeses: Blue cheeses, chèvre, cottage cheese, cream cheese, crème fraîche, Gorgonzola, mascarpone, ricotta, sour cream, yogurt cheese
Almonds, black walnuts, hazelnuts, macadamia nuts, pistachios, walnuts
Allspice, cardamom, Chinese five spice powder, cinnamon, cloves, ground dried ginger, mace, nutmeg, star anise
Bourbon, brandy, cognac, whiskey
Almond (Amaretto), apricot, ginger, hazelnut (Frangelico), orange (Cointreau, Grand Marnier)
Almond, vanilla
Citrus: Lemon, lime, orange, blood orange, tangerine, Meyer lemon
Vinegars: Champagne, cider, white wine, herb vinegars, fruit vinegars
Herbs: Ginger, young ginger
Specialties: Crystalized ginger
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